Chondroitin, or - chondroitin sulfate glycosaminoglycan in the form of proteoglycan, is one of the most important components of the connective tissue (tendons and joints). Chondroitin prevents the entry of water and nutrients into the inflamed tendons and ...
04/08/2020
Cissus quadrangularis, aka Veld Grape, is a plant with strong anti-catabolic and anti-inflammatory effects. Cissus protects and restores the muscle and bone tissues. It accelerates recovery and healing after injury of tendons, cartilage, and joints. Cissus quadrangularis is ...
04/07/2020
Collagen is the most abundant protein in the human body and is the substance that holds the whole body together. It is found in the bones, muscles, skin, and tendons, where it forms a scaffold to provide strength ...
04/07/2020
Cordyceps are kind of ascomycete fungi known to humanity for more than 5000 years. Cordyceps is a source of substances with proven pharmacological properties (eg. Cordycepin). In the composition of Cordyceps have been detected 77 trace minerals, over 80 ...
04/07/2020
Coenzyme Q10 (isoprenyl benzoquinone/ubiquinone) is a vitamin-like substance, natural to the human body. Coenzyme Q10 is widely promoted as a substance in cosmetics, giving health and longevity of the skin. The real benefit for the heart health and all ...
04/07/2020
Creatine is one of the most popular and effective additives in power sports. Creatine is found naturally in some foods - beef, herring and salmon, all of them with high concentration. For example, one-kilogram beef contains about 4 grams ...
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